The finest catch
Sustainably sourced from Ireland’s rich fishing grounds including the Wild Atlantic Ocean — our Langoustines are celebrated for their rich, clean flavour. The four Co-Ops working together as a single, trusted partner control 60% of Irelands national quota, giving us access to 3,000 tonnes annually. Each catch is frozen at sea, to preserve peak freshness, texture and nutritional integrity. To ensure consistency, every Langoustine is meticulously hand-graded by size and weight. Full traceability means complete transparency from boat to customer — offering total confidence in quality and provenance.
Our Products
Product Name:
Langoustines (Nephrops norvegicus) / Prawns
Grades & SKUs:
0-5, 6-10, 11-15, 16-20, 21-30, 31-40, 41-50, 50+ and tails. They’re packed in 3kg net weight cartons, with three per 9kg master case.
Whether you’re buying for kitchens, retail counters, or wholesale, we’ll guide you to the right pack format.
From wild to world class
Every Langoustine is meticulously hand-graded the moment it’s brought aboard, then frozen at sea within four hours of the catch. This rapid freezing process happens right on the vessel, locking in their natural texture, vibrant colour and full, rich flavour at the very peak of freshness.
By freezing at sea, we eliminate the delays of onshore processing — meaning no compromise on quality. This is seafood at its finest — wild, traceable and packed with real, honest flavour.
Trusted by leading chefs and food buyers, our catch consistently meets the highest sushi-grade standards across both retail and foodservice.
We are a collective of Irish fishing communities with deep respect for our waters — and the future they sustain. Our skippers fish responsibly, working within strict quotas.
Every catch is fully traceable, from vessel to box, so you know exactly where your Langoustines came from, when they were landed and who brought them ashore.